Chapter 400: 389. INGREDIENTS.--1/4 oz. of celery-seed, 1 pint of vinegar.
_Mode_.--Crush the seed by pounding it in a mortar; boil the vinegar,
and when cold, pour it to the seed; let it infuse for a fortnight, when
strain and bottle off for use. This is frequently used in salads.
CHESTNUT SAUCE FOR FOWLS OR TURKEY.
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