Chapter 171: 163. INGREDIENTS.--1/4 lb. of vermicelli, 2 quarts of clear gravy stock,
No. 169.
_Mode_.--Put the vermicelli in the soup, boiling; simmer very gently for
1/2 an hour, and stir frequently.
_Time_--1/2 an hour. _Average cost_, 1s. 3d. per quart.
_Seasonable_ all the year.
_Sufficient_ for 8 persons.
WHITE SOUP.
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